Honey + EVOO: A Sublime Combination

Alicia Shroff

— 1 min read
Honey + EVOO: A Sublime Combination

Need to jazz up your salad at lunchtime? Looking for a simple and sophisticated marinade? Try this Honey Olive Oil Dressing. You can thank us later!

Serving Suggestions: This dressing pairs well with salads featuring leafy greens, apples, walnuts, and cheese. It can also be drizzled over roasted vegetables or used as a marinade for chicken or fish​​​.

Honey Olive Oil Dressing Recipe

Ingredients:

  • 1/3 cup Extra Virgin Olive Oil (for a fruity, mild flavor, use a Koroneiki (Frutta) or Arbequina (Eleganza) variety*
  • 3 tbsp honey*
  • 2 tbsp apple cider vinegar (or fresh lemon juice for a citrusy twist)*
  • 1 tsp Dijon mustard*
  • Salt* and pepper to taste

*Ingredients available at Olive Ovation

Instructions:

  1. In a small bowl or jar, whisk together the honey, vinegar (or lemon juice), and Dijon mustard until smooth.
  2. Slowly drizzle in the olive oil while continuing to whisk, ensuring the dressing emulsifies.
  3. Season with salt and pepper to taste.
  4. Adjust to your preferred sweetness or acidity by adding more honey or vinegar as desired.

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